The outstanding Lebanese cuisine


An ancient, even eternal culinary tradition that you can touch in Sofia! Lebanese cuisine has deep roots and is part of the culinary culture of the Eastern Mediterranean. Many dishes in Lebanese cuisine can be traced back thousands of years to the eras of Phoenician, Persian, Egyptian, Neo-Babylonian, Roman, Greek, Byzantine, Arab and Ottoman rule. Over the past 500 years, Lebanese cuisine has been influenced by various foreign civilizations with which it has had contact. Thus, today we find imported notes from Arabic, Turkish, Syrian and Mediterranean cuisine. All this is unique and unrepeatable. Lebanese dishes are often served at a communal price to be shared with the whole family - part of the Lebanese hospitality tradition.

Today, Lebanese cuisine is a Mediterranean cuisine known for its variety and balanced flavors. It is distinguished by the use of fresh ingredients, aromatic spices and other methods of preparation. Its main characteristics, we associate with the focus on fresh fruits and vegetables, herbs, spices and obligatory olive oil! It is interesting to note that the combination of salty-sour-sweet and spicy is also often recommended in dishes. Lebanese and Syrian cuisine is varied from meat to meat, appetizers and baked desserts.

In the Lebanese restaurant Sante, you can try interesting traditional dishes, known all over the world: Tabbouleh salad, hummus and falafel, different starters, different types of kebab, Baba Ganoush, kunefe, baklava and others. Come to our restaurant or order Lebanese cuisine to take away! But just by visiting the venue you can also touch the atmosphere, colors and taste of the Middle East. Our friendly staff will answer all your questions. The Lebanese restaurant is suitable for a more interesting celebration of a birthday, anniversary or prom. We are expecting you!